Lemon Blueberry Muffins
with Cardamom Walnut Crumble

3 Refreshing
Summer Cocktails

Triple Lemon Layer Cake

Homemade Granola with
Toasted Coconut and Pecans

Summer Toast, 3 Ways

SPRING VEGETABLE TART W/ 
ASPARAGUS AND LEMON 

Pickle-Brined
Fried Chicken

Camp Cooking:
Huevos Rancheros + Coffee

champagne cake w/ raspberry preserves + vanilla buttercream

Road Trip Snacks:
Strawberry Rhubarb Pop Tarts w/ a Lemon Glaze 

Avocado, Orange Salad
w/ Crispy Shallots +
Sesame oil

Garlic Challah Bread

orange, carrot, turmeric and ginger juice (AKA The Dreamsicle) 

HEARTY BEEF CHILI
WITH CINNAMON AND CILANTRO

Shoyu Vegetable Ramen w/ Black Garlic Oil and Shiitake Mushrooms

Pub-Style Pretzels w/ 
Spicy Whole Grain Mustard

cherry pie w/ braided
lattice crust

GLUTEN FREE
PECAN APPLE CRISP

Mocha Hazelnut Biscotti with White Chocolate Drizzle

Roast Chicken with Rainbow Carrots, Potatoes and Crispy Sage

Pumpkin Spice Muffins

BLUEBERRY LEMON GALETTE

Dark Chocolate, Sea Salt + Pistachio Ice Cream Sandwiches

3 Unexpected Grilled Sides

strawberry basil
smoothie bowl

Bourbon Peach Pie 

Arugula Pesto Fettuccine w/ 
Snap Peas and Lemon 

Creamy Cucumber, Fennel Salad
W/ Radish 

Dutch Baby w/ Lemon Curd and Blueberries

Strawberry Arugula Pizza
w/ Pine Nuts and Balsamic

Pulled Pork Carnitas
w/ Peach Salsa +
Grilled Street Corn 

Guinness Waffles
w/ Baileys Whipped Cream
(AKA Boozy Waffles)

Sunday Night SpaghettI

A Feast + Fable
Holiday Gathering

Avocado, Mint and Cacao
Smoothie

How to make
Fresh Pasta:
Fettucine

Earl Grey Tea Latte
w/ Lavender Vanilla Bean Syrup

steamed mussels in fennel
white wine broth with lemon

Molly's Chocolate Cake with Basil Mascarpone Buttercream 

CHOCOLATE CAKE WITH ROSEMARY MASCARPONE BUTTERCREAM

simple CHICKEN ENCHILADAS
W/ fresh TOMATILLO SAUCE

curried butternut squash soup

CHICKEN POT PIE WITH
PARMESAN DROP biscuits